Farm Name: Xoxohuico
Farmer/Rep.: Carlos Garcia Campillo
City: Huitzilán de Serdán
Aroma/Flavor: honey, apricot, blackberry, nut, cherry, dried fruits, cane sugar, guava, vanilla, cinnamon, molasses
Acidity: orange, lemongrass, delicate
Other: creamy mouthfeel, evergreen, complex, sweet, saturated sugar, peach, peach tea, fig
Processing system: Natural
Variety : Garnica
Variety: Garnica Process: Natural Score: 88.28 Estate: Puebla
Carlos García Campillo Huitzilan de Serdán
“The coffee sector is an engine for the economy that generates prosperity and creates employment positions, which are necessary for our families’ welfare”.
The farm is located in Huitzilan de Serda_n, Puebla state, at 1250m altitude.